Must-Try DORITOS® Lasagna

Prep Time:

10 minutes

Cook Time:

55 minutes

Total Time:

65 min

Servings:

6 to 8

Spicy DORITOS^® are layered with ground beef, shredded cheese and salsa for a Tex-Mex lasagna that’s outrageously delicious.

Ingredients

1 lb lean ground beef
1 tbsp taco seasoning
1/2 tsp garlic salt
1/4 tsp hot pepper flakes
1 can (10 oz) condensed cream of chicken soup
1 bag (9 3/4 oz) (about 6 cups) DORITOS^® Spicy Nacho Flavored Tortilla Chips
3 cups shredded Mexican cheese blend
2 cups tomato salsa

Instructions

Step 1
Preheat oven to 350°F.

Step 2
In nonstick skillet set over medium-high heat, cook beef, stirring occasionally, for 5 to 7 minutes or until cooked through and starting to brown. Stir in taco seasoning, garlic salt and hot pepper flakes. Stir in soup and bring to a boil. Remove from heat.

Step 3
Spread 1 cup beef mixture into bottom of greased 9-inch square baking dish. Layer with 2 cups DORITOS^® Spicy Nacho Flavored Tortilla Chips, 1/2 cup Mexican cheese blend and 1/2 cup salsa. Layer with one-third remaining beef mixture, 2 cups DORITOS^®, 1/2 cup cheese and 1/2 cup salsa. Repeat this layer 2 more times. Sprinkle top with remaining cheese.

Step 4
Bake, covered, for 40 to 45 minutes or until golden brown and bubbling.